Microwave Brownies

Microwave Brownies
instant Homemade

Brownies are great treats for dessert after a good dinner. But making them after dinner is not something that most people would do – but if it is not cooked after dinner you will have to make do with cold hard brownies.

The use of microwave making baking brownies simple and quick – so you can enjoy hot brownies after dinner with minimal efforts. Another plus -- This recipe, although very rich tasting is relatively low in fat.

Ingredients

Non stick cooking spray
1 1/2 cup sugar
3/4 cup unsweetened Ducth process cocoa powder
3/4 cup unbleached all purpose flour
1/2 cup (1 stick) unsalted butter, melted and slightly cooled
3 large eggs
1 teaspoon pure vanilla extract
3/4 cup chopped walnut

Instructions

Coat the inside of the 8" square glass baking dish with cooking spray
Whisk together the sugar, cocoa powder, and flour in a medium mixing bowl
Whisk together the cooled melted butter, eggs and vanilla in a large mixing bowl
With the wooden spoon , stir in a flour mixture until well combined
Scrape the batter into the prepare dish.
Microwave on high until brownies are just set in the center, 4 to 7 minutes, depending on the power and size on your oven.
Let the brownies cool on a wire rack for 5 minutes
Cut the brownies into 16 squares and serve immediately

Because this recipes is easy to make, this is perfect for kids, seven and older, who like to cook. They can measure and mix all the ingredients and scrape the batter into the baking dish.

If you have other instant recipes, then please share it here. Share your own microwave brownies recipe

Mom's Big Book of Baking: 200 Simple, Foolproof Family Favorites for Birthday Parties, Bake Sales, and More

This microwave brownies recipe is one of Mom's big book of baking recipe collections.

Holiday season brings back all the good memories of cookies, pastries, cakes and bunch of other things from the oven. However in the modern life with people getting busier and all the stuff available at the local bakery, the tradition of baking at home is kind of fading away.

If there were simple recipes to experiment with, I’m sure most mom’s would rush back into the kitchen to serve their families some good food and lots of love.

The Mom’s Big Book of Baking comes from Lauren Chattman a accomplished pastry chef. As the title states this book has 200 recipes for making simple yet delicious baked products.

This book has recipes for common bakery items like Blueberry muffins to some interesting ones like the Raspberry Cheesecake Bar. Depending on your choice, your children’s liking you’ll have lots of recipes to bake and treat friends, family and relatives.

What’s better than delicacies for the family… Well cooking and baking them with family. The most interesting part of this Book of Baking is the “Kids Can Help” section.

This has many ways kids can contribute to the treat you are making. They range for assisting you in small jobs or baking brownies by themselves in the microwave. This can be a great way to create awareness and appreciation for the art of baking in your kids.

The Mom’s Big Book of Baking is truly a baking cookbook that you must have. You can keep impressing your audiences with some great tasting baked products and hog all the rave reviews and praise you get.

Of course, if you are generous enough to share the goodness with your relatives or friends, you can gift one to them too!